Archive for January, 2010
Understand The Tennis Court In Order To Understand Tennis
January 22nd, 2010 | 
Author: So you have decided to take up tennis? Or maybe you are content to be a spectator but you would like to expand your knowledge of the game. There are a lot of variables to tennis, from the proper clothes to the equipment, from the rules to the players, but there are some constants in the game too.
At seventy-eight feet long from baseline to baseline, and twenty-seven feet wide – thirty-six feet for doubles matches – the size of the tennis court is one of those constants, and one can learn a lot about the game simply by understanding this field of play.
While the size of a tennis court never changes, the surface of the court can vary from location to location. There are three basic types of surfaces on which tennis is played, and each surface dictates a particular style of play.
Clay courts are made of crushed stone, brick, or shale, and are usually reddish orange in color, although they can be green as well. Clay courts are considered slow courts where balls tend to bounce higher and more slowly than on other surfaces. Consequently, points often last longer on clay courts as players tend to stay near the baseline – the line farthest from the net – and play defensively because it is so difficult to simply blast one by their opponent.
Clay courts are more prevalent in Europe and South America than they are in the United States. Of the professional Grand Slam tournaments only the French Open – or the Tournoi de Roland-Garros as it is officially known – is played on a clay surface.
The second kind of playing surface that one would find on a tennis court is grass. Rarely seen because of their high maintenance costs, grass courts are grown on firmly packed soil, much like a golf green. Of all the playing surfaces, grass presents the most variables to players.
Wear and tear, moisture, firmness of soil, and the length of time the grass has grown since being mowed all play a role in the playing characteristics of a grass court. Despite these variables, grass court players can usually expect the ball to bounce low forcing the players to get to the ball faster if they are to have a chance at a return; hence, grass courts are fast courts.
Successful grass court players typically play a serve and volley style of game where they quickly rush to the net after serving in hopes of forcing their opponent to hit a fast and perfect return; not easy on a fast, grass court. The most famous grass court is most certainly Centre Court at Wimbledon, home of The Championships, Wimbledon, a Grand Slam event and the oldest event in championship tennis.
Faster than clay courts yet slower than grass courts, hard courts are the most common type of tennis court. Constructed of cement or synthetic materials, hard courts vary in speed and bounce, but generally fall in the middle of the spectrum on both fronts. Hard courts are also the most conducive to all styles of play and, unlike grass or clay, they do not provide significant advantage or disadvantage to players with different styles.
Consequently, hard courts are often considered to provide the fairest test of all around skill. The United States Open and Australian Open are both played on hard courts, although the US Open uses an acrylic surface while the Australian Open utilizes a synthetic surface. Indoor courts are a variable of hard courts that are usually made of cement, wood, or even artificial turf. They typically have similar playing characteristics that are similar to other variations of hard courts.
Now that you understand the different surfaces that can be found in tennis you can use that knowledge to enhance your strategies on the court, or your appreciation for the game as a spectator. Either way, you must understand the tennis court in order to fully understand tennis.
Posted in Tennis Tips
The Tennis Court, Dimensions And Surfaces
The rules of tennis dictate that tennis courts be 78 feet long from baseline to baseline. A net, 3 feet high in the middle, divides the court into two equal halves. Tennis courts are 36 feet wide from doubles sideline to doubles sideline, and 27 feet wide from singles sideline to singles sideline.
Unlike the dimensions of a tennis court, the tennis court surface can vary in character. The different surfaces have different characteristics that affect the style of play. Common surfaces for outdoor tennis courts include grass, red clay, green clay, and hard courts. In addition, indoor tennis courts often have hard surfaces or synthetic, carpet-like surfaces.
The very first tennis courts were made of grass. While the number of grass tennis courts has decreased in recent years, some remain, and the world’s most prestigious tennis tournament, The Championships at Wimbledon, is still played on grass tennis courts.
Grass tennis courts are considered a fast surface because the ball moves quickly through the court when it bounces. Typically, the ball stays low and close to the ground. Because of the speed of the court and the unreliability of the bounce, historically players playing on grass tennis courts prefer to volley the ball out of the air whenever possible.
Red clay and green clay are the two types of clay, or slow, court surfaces. Red clay tennis courts are made of natural clay or crushed red brick. The French Open is played on red clay courts. Green clay, the more common type of clay court in the U.S., is made of Har-Tru, a mixture of crushed stone, rubber, and plastics. Clay courts are considered slow because the ball bounces more slowly off the court. Typically, players playing on clay tennis courts prefer to hit balls off the bounce from behind the baseline.
Hard courts, the most common court surface in the U.S., are another fast court surface. Hard courts are made of asphalt or concrete coated with a thin sealer and special paint. Some types of hard courts have more extensive, rubberized coatings. The ball bounces high off hard tennis court surfaces and moves through the court quickly. Because the ball has a reliable bounce and the ball moves quickly off the court, players can employ a variety of tactics. Generally, aggressive play is preferred.
Finally, tennis players also play indoors, especially during the winter, on indoor tennis courts. Indoor tennis court surfaces are made of concrete or a synthetic or plastic material that mimics grass. Indoor tennis courts are generally the fastest tennis court surface of all. At the professional level, hard serves, volleys, and powerful grounds trokes dominate matches on indoor tennis courts.
Posted in Tennis Tips
Tennis Shots And Court Position
The rules of footwork for both these shots should be the same as the drive, but because both are made with a short swing and more wrist play, without the need of weight, the rules of footwork may be more safely discarded and body position not so carefully considered. Both these shots are essentially defensive, and are labour-saving devices when your opponent is on the baseline. A chop or slice is very hard to drive, and will break up any driving game. It is not a shot to use against a volley, as it is too slow to pass and too high to cause any worry. It should be used to drop short, soft shots at the feet of the net man as he comes in. Do not strive to pass a net man with a chop or slice, except through a big opening.
The drop-shot is a very soft, sharply-angled chop stroke, played wholly with the wrist. It should drop within 3 to 5 feet of the net to be of any use. The racquet face passes around the outside of the ball and under it with a distinct “wrist turn.” Do not swing the racquet from the shoulder in making a drop shot. The drop shot has no relation to a stop-volley. The drop shot is all wrist. The stop-volley has no wrist at all.
Use all your wrist shots, chop, slice, and drop, merely as an auxilliary to your orthodox game. They are intended to upset your opponent’s game through the varied spin on the ball.
The half volley.
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This shot requires more perfect timing, eyesight, and racquet work than any other, since its margin of safety is smallest and its manifold chances of mishaps numberless.
It is a pick-up. The ball meets the ground and racquet face at nearly the same moment, the ball bouncing off the ground, on the strings. This shot is a stiff-wrist, short swing, like a volley with no follow through. The racquet face travels along the ground with a slight tilt over the ball and towards the net, thus holding the ball low; the shot, like all others in tennis, should travel across the racquet face, along the short strings. The racquet face should always be slightly outside the ball.
The half volley is essentially a defensive stroke, since it should only be made as a last resort, when caught out of position by your opponent’s shot. It is a desperate attempt to extricate yourself from a dangerous position without retreating. never deliberately half volley.
Court position.
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A tennis court is 39 feet long from baseline to net. There are only two places in a tennis court that a tennis player should be to await the ball. 1. About 3 feet behind the baseline near the middle of the court, or
2. About 6 to 8 feet back from the net and almost opposite the ball.
The first is the place for all baseline players. The second is the net position.
If you are drawn out of these positions by a shot which you must return, do not remain at the point where you struck the ball, but attain one of the two positions mentioned as rapidly as possible. The distance from the baseline to about 10, feet from the net may be considered as “no-man’s-land” or “the blank.” Never linger there, since a deep shot will catch you at your feet. After making your shot from the blank, as you must often do, retreat behind the baseline to await the return, so you may again come forward to meet the ball. If you are drawn in short and cannot retreat safely, continue all the way to the net position.
Never stand and watch your shot, for to do so simply means you are out of position for your next stroke. Strive to attain a position so that you always arrive at the spot the ball is going to before it actually arrives. Do your hard running while the ball is in the air, so you will not be hurried in your stroke after it bounces.
It is in learning to do this that natural anticipation plays a big role. Some players instinctively know where the next return is going and take position accordingly, while others will never sense it. It is to the latter class that I urge court position, and recommend always coming in from behind the baseline to meet the ball, since it is much easier to run forward than back.
Should you be caught at the net, with a short shot to your opponent, do not stand still and let him pass you at will, as he can easily do. Pick out the side where you think he will hit, and jump to, it suddenly as he swings. If you guess right, you win the point. If you are wrong, you are no worse off, since he would have beaten you anyway with his shot.
Your position should always strive to be such that you can cover the greatest possible area of court without sacrificing safety, since the straight shot is the surest, most dangerous, and must be covered. It is merely a question of how much more court than that immediately in front of the ball may be guarded.
A well-grounded knowledge of court position saves many points, to say nothing of much breath expended in long runs after hopeless shots.
Posted in Tennis Tips